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MycoKeys 71: 101-118
doi:
10.3897/mycokeys.71.55493
Received:
16 Jun 2020 | Approved:
12 Jul 2020 | Published:
05 Aug 2020
This article is part of:
Authors
Chiang Mai University, Chiang Mai, Thailand
Mae Fah Luang University, Chiang Rai, Thailand
Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China
World Agro Forestry Centre, Kunming, China
Chiang Mai University, Chiang Mai, Thailand
Mae Fah Luang University, Chiang Rai, Thailand
Chiang Mai University, Chiang Mai, Thailand
Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China
World Agro Forestry Centre, Kunming, China
Manaaki Whenua-Landcare Research, Auckland, New Zealand
Mae Fah Luang University, Chiang Rai, Thailand
Mae Fah Luang University, Chiang Rai, Thailand
Zhongkai University of Agriculture and Engineering, Guangzhou, China
Saisamorn Lumyong
- Corresponding author
Chiang Mai University, Chiang Mai, Thailand
Academy of Science, The Royal Society of Thailand, Bangkok, Thailand
Samantha C. Karunarathna
- Corresponding author
Chiang Mai University, Chiang Mai, Thailand
Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China
World Agro Forestry Centre, Kunming, China
Academic editor
University of North Carolina at Greensboro, Greensboro, United States of America
Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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