Detection of arbuscular mycorrhizal fungi associated with pecan (Carya illinoinensis) trees by molecular and morphological approaches

L. Fernández Bidondo; R. P. Colombo; M. Recchi; V. A. Silvani; M. Pérgola; A. Martínez; A. M. Godeas

doi:10.3897/mycokeys.42.26118

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MycoKeys 42: 73-88
https://doi.org/10.3897/mycokeys.42.26118 (30 Nov 2018)

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DOI: 10.3390/f13030363

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Cover crops enhance resource availability for soil microorganisms in a pecan orchard. Agriculture, Ecosystems & Environment 337: 108049.

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Wei Ren, Lu Zhang, Niels Maness, Xinwang Wang, Ming Tang, Tingying Xu (2023)
Changes in the diversity of pecan (Carya illinoinensis) rhizosphere microbial community with different nitrogen fertilization, a case study in Oklahoma pecan orchard. Scientia Horticulturae 321: 112365.

DOI: 10.1016/j.scienta.2023.112365

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Intelligent Microcontroller-Based Infrared Attenuated Total Reflection Spectroscopy for High–Throughput Screening and Discrimination of Foodborne Fungi. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 323: 124936.

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Betina I. Stephan, Roxana P. Colombo, Vanesa A. Silvani, Mariana Pérgola, Alicia M. Godeas, Alejandro G. Pardo, Laura Fernández Bidondo (2019)
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