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MycoKeys 100: 153-170
doi:
10.3897/mycokeys.100.112458
Received:
09 Sep 2023 | Approved:
27 Oct 2023 | Published:
29 Nov 2023
This article is part of:
Authors
Eötvös Loránd University, Budapest, Hungary
Hungarian Mycological Society, Budapest, Hungary
University of Gothenburg, Göteborg, Sweden
Eötvös Loránd University, Budapest, Hungary
Linnaeus University, Växjö, Sweden
Hungarian University of Agriculture and Life Sciences, Budapest, Hungary
Hungarian Mycological Society, Budapest, Hungary
Hungarian Mycological Society, Budapest, Hungary
Eötvös Loránd University, Budapest, Hungary
Eötvös Loránd University, Budapest, Hungary
Eötvös Loránd University, Budapest, Hungary
Bálint Dima
- Corresponding author
Eötvös Loránd University, Budapest, Hungary
Academic editor

Real Jardín Botánico_CSIC, Madrid, Spain
Reviewer
Universidad de Alcala, Madrid, Spain
Conflict of interest
The authors have declared that no competing interests exist.
Supporting agencies
National Research, Development and Innovation Office
New National Excellence Program of the Ministry for Culture and Innovation, Hungary
János Bolyai Research Scholarship of the Hungarian Academy of Sciences
ELTE Institutional Excellence Program 2020
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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